A MICHELIN Bib Gourmand in every edition since 2019, and a number of people who came for lunch and wrote about it afterwards.
Quoted with permission. The full pieces are available on request.
Awarded in 2019 and held in every edition since. The Bib is the one we wanted: it is given for cooking that is worth the money, which is a more useful thing to be told than that the room is beautiful.
“The fish arrives with the name of the man who caught it, and the bill arrives without a flourish. Both are rarer on this island than they should be.”
Listed among six Aegean tables worth crossing water for — in a piece that also managed to spell Houlakia correctly, which we appreciated more than the listing.
A long piece on the standing arrangement with the three boats, and what happens to a menu when nobody is allowed to telephone a wholesaler.
On Marina’s cellar, the Thursday tastings, and the argument that a 140-bin list on a small island is either stubbornness or a public service.
Photographed the deck at the 20:00 seating in July. Aphrodite’s karydopita made the picture; her grandmother Garyfallia would have had views about the plating.